Yeast Rolls

6 ingredients
4 steps

Ingredients

  • 1 pkg. active dry yeast
  • 1 1/2 sticks margarine, softened
  • 1 egg
  • 2 c. warm water
  • 1/4 c. sugar
  • 4 c. self-rising flour

Directions

  1. 1
    Mix yeast and water together.
  2. 2
    Add margarine.
  3. 3
    Mix in egg, sugar and flour.
  4. 4
    Bake at 425° for 15 to 20 minutes.

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