Yellow Butter Cake

8 ingredients
5 steps

Ingredients

  • 1/3 c. butter
  • 2 eggs, separated
  • 2 c. cake flour
  • 1/4 tsp. salt
  • 1 c. sugar
  • 1 tsp. vanilla
  • 3 tsp. baking powder
  • 2/3 c. milk

Directions

  1. 1
    Cream butter. Add sugar gradually, beating well.
  2. 2
    Add well beaten egg yolks and vanilla.
  3. 3
    Beat again.
  4. 4
    Sift flour, salt and baking powder.
  5. 5
    Add alternately with milk to yolk-sugar mix.

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