Yellow Cake

Directions

1. 1
   Sift into bowl the flour, baking powder, salt and sugar. Measure the milk.
2. 2
   Add flavoring to milk.
3. 3
   Add to the bowl 1/2 of the milk, shortening and eggs.
4. 4
   Beat 2 minutes.
5. 5
   Add the remainder of the milk and beat 1 minute more.
6. 6
   Pour into 2 (8-inch) layer pans.
7. 7
   Bake at 375° for 25 minutes.