Yellow Cake

9 ingredients
4 steps

Ingredients

  • 2 1/2 c. sifted cake flour
  • 1 2/3 c. sugar
  • 3/4 c. milk
  • 2/3 c. Crisco vegetable shortening
  • 1 tsp. salt
  • 3 1/2 tsp. double acting baking powder
  • 1/2 c. milk
  • 1 tsp. vanilla
  • 3 eggs

Directions

  1. 1
    Beat vigorously by hand or mixer (medium speed) for 2 minutes the flour, sugar, 3/4 cup milk, Crisco and salt.
  2. 2
    Stir in baking powder and add 1/2 cup milk, vanilla and eggs.
  3. 3
    Mix thoroughly by hand or mixer (medium speed) for 2 minutes more.
  4. 4
    Pour into two (9 x 1 1/2-inch) layer pans which have been rubbed with Crisco or lined with wax paper.

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