Yellow Punch

6 ingredients
5 steps

Ingredients

  • 4 c. sugar
  • 1 large lemon jello
  • 8 oz. real lemon juice
  • 1 oz. almond extract
  • 2 large cans pineapple juice
  • 14 c. water (3 qt. plus 2 cups)

Directions

  1. 1
    Pour 4 cups sugar and 1
  2. 2
    large jello in pan; add 4 cups water and bring to a
  3. 3
    boil.
  4. 4
    Let cool
  5. 5
    and add other ingredients. Serves 32. To change color, substitute another jello.

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