Brown Sugar Brownies
7 ingredients
5 steps
Ingredients
- 2/3 c. butter
- 2 c. brown sugar
- 3 eggs
- 1 c. self-rising flour
- dash of salt
- 1 Tbsp. vanilla
- 2 c. chopped nuts
Directions
-
1Melt butter and sugar.
-
2Cool.
-
3Add unbeaten eggs and mix well. Add remaining ingredients.
-
4Bake in a greased shallow pan at 325° to 350° for 30 minutes.
-
5Cool and cut in squares.
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