Yellow Punch

8 ingredients
4 steps

Ingredients

  • 1 pkg. lemon jello
  • 1 pkg. pineapple-orange jello
  • 2 large cans pineapple juice
  • 2 c. sugar
  • 2 c. boiling water
  • 7 c. tap water
  • 1 small can orange juice (frozen), prepared like instructions
  • 1 bottle ginger ale

Directions

  1. 1
    Dissolve jello in boiling water.
  2. 2
    Add sugar, juices and tap water; mix well.
  3. 3
    Freeze, stirring occasionally.
  4. 4
    Add ginger ale just before serving.

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