Yellow Slush Punch

Directions

1. 1
   Boil 1 cup of the measured water to dissolved jello.
2. 2
   Add all the remaining ingredients except 7-Up and dissolve well.
3. 3
   Freeze in 3 (1/2 gallon) milk or juice boxes.
4. 4
   Thaw to a slush and add 7-Up just before serving.
5. 5
   (Takes about 5 hours to thaw.)
6. 6
   To make red punch, substitute strawberry Kool-Aid and jello.
7. 7
   To make green punch, substitute lime jello and Kool-Aid.
8. 8
   Makes 2 gallons.