Yellow Summer Squash Pie

8 ingredients
8 steps

Ingredients

  • 1 heaping c. grated squash
  • 1/2 c. sugar
  • 1 egg
  • 1/2 tsp. salt
  • 1 1/2 c. milk
  • 2 Tbsp. flour
  • 1/2 tsp. nutmeg
  • 1 (8-inch) pie shell

Directions

  1. 1
    Beat egg well and add to grated squash.
  2. 2
    Mix flour, sugar and salt.
  3. 3
    Add to squash.
  4. 4
    Mix well.
  5. 5
    Add milk and stir.
  6. 6
    Pour into unbaked pie shell.
  7. 7
    Sprinkle with nutmeg.
  8. 8
    Bake at 425° for 40 minutes.

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