Yellow Velvet

6 ingredients
3 steps

Ingredients

  • yellow summer squash
  • corn (fresh or frozen)
  • butter
  • salt
  • pepper
  • cream (thick)

Directions

  1. 1
    Use equal parts of cooked, diced summer squash and cooked corn (fresh or frozen).
  2. 2
    Cook each separately and combine.
  3. 3
    Add butter, salt, pepper and thick cream to taste.

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