Yogurt Bavarese

3 ingredients
3 steps

Ingredients

  • 250 g cream
  • 250 g yogurt
  • 50 g powdered sugar

Directions

  1. 1
    Put in a bowl Yogurt with the powdered sugar
  2. 2
    Add cream and mix from bottom to high
  3. 3
    Pour in the mould.

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