Yogurt Cereal Bars

7 ingredients
8 steps

Ingredients

  • 2 cups Corn Flakes
  • 3/4 cups Flour, Plus 2 Tablespoons, Divided
  • 1/4 cups Brown Sugar
  • 1/2 teaspoons Cinnamon
  • 1/2 cups Butter
  • 1 cup Flavored Yogurt
  • 1 whole Egg

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Crust: Combine cereal, 3/4 cup flour, sugar and cinnamon in a small bowl.
  3. 3
    Cut in butter or margarine until coarse crumbs form.
  4. 4
    Press half of the mixture firmly into the bottom of a greased 8-inch square pan.
  5. 5
    Mix yogurt, egg and remaining 2 tablespoons flour in another small bowl.
  6. 6
    Spread over the cereal mixture in the pan and then sprinkle the remaining cereal mixture on top.
  7. 7
    Bake for 30 minutes or until golden brown; cut into bars when cooled.
  8. 8
    Refrigerate for 3-5 days or freeze until needed!

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