Yogurt Dressing

7 ingredients
3 steps

Ingredients

  • 3/4 cup plain lowfat yogurt
  • 1 tbsp finely chopped parsley
  • 1 tbsp finely chopped dill
  • 1 tbsp finely chopped preserved stem ginger
  • 1 tsp preserved ginger syrup, from the jar
  • Zest and juice of 1 small lemon
  • Salt and freshly ground black pepper

Directions

  1. 1
    Mix the yogurt, parsley, dill, ginger, ginger syrup, lemon zest, and juice in a small bowl.
  2. 2
    Season with salt and pepper.
  3. 3
    Cover with plastic wrap and refrigerate until ready to serve.

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