Yogurt Fluff

6 ingredients
7 steps

Ingredients

  • 1 pkg. sugar-free jello
  • 3/4 c. boiling water
  • 1/2 c. cold water
  • ice cubes
  • 1 c. plain yogurt
  • fresh fruit: peaches, berries, etc. (may be added if desired)

Directions

  1. 1
    Dissolve jello in boiling water.
  2. 2
    Put in blender and blend about 1 minute.
  3. 3
    Combine cold water and add ice cubes to make 1 cup.
  4. 4
    Add to jello and stir until ice is almost melted.
  5. 5
    Blend in yogurt.
  6. 6
    Chill and serve.
  7. 7
    Fresh fruit may be added if desired. Serves 5.

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