Yogurt Pie

3 ingredients
3 steps

Ingredients

  • 2 (8 oz.) strawberry yogurt
  • graham cracker crust
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Fold yogurt into the Cool Whip; spoon into crust.
  2. 2
    Freeze firm for 4 hours.
  3. 3
    Remove from freezer for 30 minutes before serving. Garnish with strawberries or use any kind of yogurt.

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