Yorkshire Pudding Or Popovers
4 ingredients
6 steps
Ingredients
- 3 eggs
- 1 c. milk
- 1/2 tsp. salt
- 1 c. flour
Directions
-
1Grease muffin tins very generously.
-
2Set tins in refrigerator to chill.
-
3Mix ingredients together with wire whisk or a fork very vigorously until well blended.
-
4Fill the cold tins 1/3 or 1/2 full.
-
5Place in cold oven.
-
6Turn oven to 450° and bake 25 minutes. Insert toothpick into top of each popover after you take them from the oven to release steam.
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