Yorkshire Puddings

5 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter, melted
  • 3 lg. eggs
  • 1 1/4 c. milk
  • 1 1/4 c. flour
  • 1/2 t. salt

Directions

  1. 1
    1) Preheat oven to 375. Pour the melted butter into 12 muffin tins.
  2. 2
    2) Beat together the eggs and milk in a medium bowl. Add the flour and salt, whisk until reasonably well blended. Lumps = OK.
  3. 3
    3) Divide equally among muffin cups and bake 30 minutes.
  4. 4
    4) Remove popovers from tin immediately, using a fork to poke them.

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