Your Basic Meatballs

8 ingredients
7 steps

Ingredients

  • 1 lb ground beef
  • 1/4 cup milk
  • 1/2 cup breadcrumbs (flavored is ok!)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon Worcestershire sauce
  • 1 egg
  • 1/4 cup chopped onion

Directions

  1. 1
    Preheat oven to 400*.
  2. 2
    Mix all ingredients well.
  3. 3
    (Just use your hands*S*).
  4. 4
    Shape into balls, makes about 15- 20.
  5. 5
    (Depending on preference of size).
  6. 6
    Bake in an uncovered, ungreased pan for about 20- 25 minutes.
  7. 7
    (You will know when they are done by color of juices. When fully cooked, juice will go from pink to clear.).

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