Ys English Toffee

6 ingredients
1 steps

Ingredients

  • 2 cups sugar
  • 2 teaspoons vanilla
  • 2 cups butter
  • 2 cups semi-sweet chocolate chips
  • 6 tablespoons water
  • 2 cups nuts, chopped

Directions

  1. 1
    Combine sugar, butter, water, and vanilla in a medium sauce pan. Cook over low to medium heat, stirring constantly, to hard crack stage (300 degrees). Remove from heat and pour onto a greased cookie sheet. While hot, cover with chocolate chips. Spread when melted. Sprinkle with chopped nuts. Break into pieces when cooled.

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