Yummy Breakfast Bake

6 ingredients
1 steps

Ingredients

  • 2 cans crescent rolls
  • 1 (8 oz.) block cream cheese
  • 1 1/4 c. sugar
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 stick melted margarine

Directions

  1. 1
    Unroll 1 can of crescent rolls into bottom of a greased 13 x 9-inch pan. Mix cheese with 1 cup of sugar and vanilla; spread over rolls. Place 2nd can of rolls on top, same as the 1st. Pour melted margarine on top. Mix 1/4 cup of sugar and cinnamon. Sprinkle on top. Bake 30 minutes at 350°. Let cool. Slice into squares.

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