Yummy Chicken Spaghetti

11 ingredients
7 steps

Ingredients

  • 2 fryers
  • 3 ribs celery
  • 1 onion, chopped
  • 2 cloves garlic, crushed
  • 1 can mushrooms
  • 1 pkg. spaghetti
  • 1 can tomatoes, chopped
  • 1 can cream of mushroom soup
  • salt and pepper
  • few dashes Worcestershire sauce
  • 1 lb. Velveeta cheese

Directions

  1. 1
    Simmer chicken until tender in well seasoned water. Remove chicken and broth.
  2. 2
    Measure one quart broth back into pan.
  3. 3
    Bone and dice chicken; set aside.
  4. 4
    Into broth, put celery, onion, garlic and mushrooms.
  5. 5
    Let cook a few minutes, then add spaghetti and cook until spaghetti is done.
  6. 6
    Add tomatoes, soup, salt and pepper.
  7. 7
    Add Worcestershire sauce and cheese to boned chicken, then add to spaghetti mixture.

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