Yummy Chicken Spaghetti
11 ingredients
7 steps
Ingredients
- 2 fryers
- 3 ribs celery
- 1 onion, chopped
- 2 cloves garlic, crushed
- 1 can mushrooms
- 1 pkg. spaghetti
- 1 can tomatoes, chopped
- 1 can cream of mushroom soup
- salt and pepper
- few dashes Worcestershire sauce
- 1 lb. Velveeta cheese
Directions
-
1Simmer chicken until tender in well seasoned water. Remove chicken and broth.
-
2Measure one quart broth back into pan.
-
3Bone and dice chicken; set aside.
-
4Into broth, put celery, onion, garlic and mushrooms.
-
5Let cook a few minutes, then add spaghetti and cook until spaghetti is done.
-
6Add tomatoes, soup, salt and pepper.
-
7Add Worcestershire sauce and cheese to boned chicken, then add to spaghetti mixture.
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