Yummy creamed corn

9 ingredients
6 steps

Ingredients

  • 1 bag of frozen corn, thawed.
  • 1 cup heavy cream
  • 2 tbsp sugar
  • 1 cup whole milk
  • 2 tbsp flour
  • 2 tbsp parmesan cheese
  • 2 tbsp butter
  • 1 tsp salt
  • 1 tsp pepper

Directions

  1. 1
    In a skillet combine corn, heavy cream, salt, pepper, butter and sugar.
  2. 2
    Cook on medium until mixture is warm.
  3. 3
    In a bowl combine milk and flour.
  4. 4
    Pour into the corn mixture.
  5. 5
    Cook over medium heat until thickened.
  6. 6
    Add parmesean cheese on the top and serve warm.

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