Yummy Mango Bread
10 ingredients
11 steps
Ingredients
- 60 g unsalted butter
- 1 cup sugar
- 1 12-2 eggs
- 1 cup coconut milk
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1 cup mango, chopped
- 1 cup sour cream
- 1 teaspoon vanilla essence
- 1 cup walnuts, chopped
Directions
-
1Preheat oven to 180C degrees.
-
2Butter loaf pans.
-
3Cream butter and sugar.
-
4Add eggs.
-
5Beat well.
-
6Sift dry ingredients together and add to butter mixture.
-
7Add coconut milk.
-
8Mix well.
-
9Add mangoes, sour cream and vanilla, combining well.
-
10Add nuts, stir and pour into loaf pans.
-
11Bake for 40 minutes and check to see if its done by inserting a tester and it should come out clean if the mango bread is done.
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