Yummy Potatoes

9 ingredients
6 steps

Ingredients

  • 8 medium potatoes
  • 1 bay leaf
  • 1 can cream of chicken soup
  • 1/4 c. melted margarine
  • 1 1/2 c. sour cream
  • 1 1/2 tsp. salt and pepper
  • 1 finely chopped small onion
  • 2 c. grated cheese, divided
  • 1 1/2 c. crushed potato chips

Directions

  1. 1
    Cook the potatoes in salted water with a bay leaf.
  2. 2
    When cold, peel and grate coarsely.
  3. 3
    Put potatoes in a greased 9 x 13-inch pan.
  4. 4
    Mix together the soup, melted margarine, sour cream, salt, pepper, onion and 1 1/2 cups grated cheese and pour over potatoes. Cover; bake at 350° for 30 to 35 minutes.
  5. 5
    Sprinkle top with 1/2 cup grated cheese and the crushed potato chips.
  6. 6
    Bake a few minutes more.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Green Leaf Lettuce

Green Leaf Lettuce

Ocean Mist Farms

A

Sliced Potatoes

Basic American Foods

E NOVA 4

Raw bay scallops

Spartan

A NOVA 1
Baby leaf rocket salad

Baby leaf rocket salad

M&S

Leaf spinach

A NOVA 1

Chesapeake bay style seasoning

E NOVA 3
Old bay

Old bay

NOVA 4

More Recipes to Try

Moroccan Roasted Lamb

17 ingredients

Brussel Sprouts In Beer Batter Recipe

5 ingredients

Holiday Pumpkin Chiffon Pie Recipe

4 ingredients

Jalapeno Poppers

3 ingredients

Boquerones

7 ingredients

Missy's Tacos

10 ingredients

Crispy Parmesan Flatbread Wedges

13 ingredients

Vegetable & Stuffing Bake

5 ingredients

Nicaraguan Tenderloin

8 ingredients

Black Angus New York Strips with Mesa Steak Sauce

18 ingredients

Sherbet Angel

5 ingredients

Green Addiction Pistachio Cheesecake

8 ingredients