Yummy!!! Rice Pudding

9 ingredients
7 steps

Ingredients

  • 1 cup arborio rice, cooked
  • 2 cups milk
  • 12 cup brown sugar
  • 12 cup white sugar
  • 2 eggs, beaten
  • 1 teaspoon vanilla
  • 12 cup raisins, optional
  • 1 dash cinnamon
  • 1 dash nutmeg

Directions

  1. 1
    Cook 1 cup of arborio rice, follow directions on package.
  2. 2
    Preheat oven at 350c and lightly grease 2 qt casserole dish, with butter or margarine.
  3. 3
    In bowl beat 2 eggs, add brown and white sugar, mix, add vanilla and 2 cups of milk, mix well.
  4. 4
    Add your rice and raisins (optional) to dish and let sit for 5 minutes.
  5. 5
    Then add,mixture to rice, sprinkle with nutmeg and cinnamon.
  6. 6
    Cook for 1 hour to 1 hour and 15 minutes until the top is no longer mushy.
  7. 7
    Serve in bowl add milk if desired.

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