Yummy!!! Rice Pudding
9 ingredients
7 steps
Ingredients
- 1 cup arborio rice, cooked
- 2 cups milk
- 12 cup brown sugar
- 12 cup white sugar
- 2 eggs, beaten
- 1 teaspoon vanilla
- 12 cup raisins, optional
- 1 dash cinnamon
- 1 dash nutmeg
Directions
-
1Cook 1 cup of arborio rice, follow directions on package.
-
2Preheat oven at 350c and lightly grease 2 qt casserole dish, with butter or margarine.
-
3In bowl beat 2 eggs, add brown and white sugar, mix, add vanilla and 2 cups of milk, mix well.
-
4Add your rice and raisins (optional) to dish and let sit for 5 minutes.
-
5Then add,mixture to rice, sprinkle with nutmeg and cinnamon.
-
6Cook for 1 hour to 1 hour and 15 minutes until the top is no longer mushy.
-
7Serve in bowl add milk if desired.
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