Zeppolis(With Ricotta)

Directions

1. 1
   Mix well (very sticky dough).
2. 2
   Drop by scooping with hands into hot oil.
3. 3
   Zeppolis will rise to top.
4. 4
   When golden brown remove from oil and drain on paper towels.
5. 5
   Sprinkle with confectioners sugar. Eat hot.
6. 6
   . .mmmm better than St.
7. 7
   Anthony's feast!