Zesty Chicken
8 ingredients
5 steps
Ingredients
- 4 boneless, skinless chicken breasts
- 4 cloves garlic, minced
- 2 Tbsp. crushed peppercorns
- 2 bell peppers (red and yellow), sliced into strips
- 1/2 c. fruit vinegar
- 1/2 c. extra virgin olive oil
- zest of 1/2 lemon
- juice of 1/2 lemon
Directions
-
1Combine olive oil, vinegar, pepper, garlic, lemon zest, lemon juice and sliced peppers in a mixing bowl.
-
2Add chicken and combine well.
-
3Marinate for 1 hour, stirring mixture after 1/2 hour.
-
4Saute in large skillet for 10 minutes on medium-high, covered, until chicken is just done.
-
5Spoon chicken and sauce over a bed of risotto or egg noodles to serve.
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