Zesty Salmon

8 ingredients
7 steps

Ingredients

  • 1 salmon fillet, about 1 1/4 pounds
  • Olive oil
  • Salt and pepper
  • 1/2 cup mayonnaise
  • 1 tablespoon minced orange zest
  • 2 tablespoons chopped fresh cilantro
  • 2 garlic cloves, minced
  • 1/2 teaspoon ground cumin

Directions

  1. 1
    Rub the salmon with olive oil and place it on an oiled heavy sheet pan.
  2. 2
    Sprinkle with salt and pepper to taste and let sit 30 minutes to improve the flavor.
  3. 3
    Meanwhile, place the remaining ingredients in a small bowl and stir well to combine.
  4. 4
    Preheat the broiler and adjust the rack so its 3 inches from the heat source.
  5. 5
    Spread the mayonnaise in a thin layer over the salmon.
  6. 6
    Broil 7 minutes, or until the fish is opaque at its thickest point.
  7. 7
    Serve immediately or at room temperature.

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