Zesty Walnut Hummus

4 ingredients
2 steps

Ingredients

  • 1/2 cup walnuts, toasted
  • 1 (19 ounce) can chick peas, drained and rinsed
  • 1/4 cup Italian salad dressing
  • 1/2 teaspoon cayenne pepper

Directions

  1. 1
    In a blender or food processor, puree walnuts, chickpeas, salad dressing and cayenne pepper together until smooth.
  2. 2
    Serve with vegetable sticks or pita triangles.

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