Zingy Bacon Bits
6 ingredients
7 steps
Ingredients
- 12 slices white bread
- 3 oz. cream cheese, softened
- 4 slices bacon, crisp fried and crumbled
- 1 Tbsp. milk
- 1 tsp. horseradish
- 1/2 tsp. Worcestershire sauce
Directions
-
1Trim crusts from bread.
-
2Combine cream cheese, bacon, milk, horseradish and Worcestershire sauce in bowl.
-
3Mix well.
-
4Spread mixture on half the bread slices.
-
5Top with remaining bread.
-
6Cut each sandwich into thirds.
-
7Serves 6.
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