Zippy Cauliflower

11 ingredients
2 steps

Ingredients

  • 1 medium head cauliflower, broken intoflorets (about 7-1/2 cups)
  • 1/2 cup water
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon chili powder
  • 3/4 cup milk
  • 1-1/4 cups shredded cheddar cheese
  • 2 tablespoons salsa

Directions

  1. 1
    Place cauliflower and water in a microwave-safe bowl. Cover and microwave on high for 8-10 minutes or until tender.
  2. 2
    Meanwhile, in a small saucepan, melt butter. Stir in flour and seasonings until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes. Reduce heat; stir in cheese and salsa until cheese is melted. Drain cauliflower well; drizzle with cheese sauce.

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