Zippy Meatballs

Directions

1. 1
   Beat egg in medium bowl.
2. 2
   Mix in bread crumbs, chili sauce, salt, onion, garlic powder, ground beef and celery.
3. 3
   Shape into small balls about 1-inch in diameter.
4. 4
   Place in pan and cook at 350° about 20 minutes or until done.
5. 5
   Serve meatballs on wooden picks.
6. 6
   Dip in warm sauce.
7. 7
   May be made a day ahead and refrigerated or frozen.