Zucchini Apple Butter

Directions

1. 1
   Cook Zucchini in small amount of water.
2. 2
   When soft, put through a blender.
3. 3
   Add sugar, vinegar, spices, and lemon juice to zucchini.
4. 4
   Put in a heavy saucepan and bring to boil on low heat until thicken.
5. 5
   Add Hot Candies until melted.
6. 6
   continue cooking until thickened, stirring constantly.
7. 7
   Put into hot jar and seal.