Zucchini Bars

Name: Zucchini Bars
Ingredients: 3/4 c. margarine or butter; 1/2 c. brown sugar, firmly packed; 1/2 c. granulated sugar; 2 eggs; 1 tsp. vanilla; 1 3/4 c. flour; 1/2 tsp. salt; 1 1/2 tsp. baking powder; 3/4 c. shredded coconut; 3/4 c. raisins; 1/2 c. nuts; 2 c. shredded zucchini

12 ingredients

7 steps

Ingredients

3/4 c. margarine or butter
1/2 c. brown sugar, firmly packed
1/2 c. granulated sugar
2 eggs
1 tsp. vanilla
1 3/4 c. flour
1/2 tsp. salt
1 1/2 tsp. baking powder
3/4 c. shredded coconut
3/4 c. raisins
1/2 c. nuts
2 c. shredded zucchini

Directions

1

Cream sugars and shortening until fluffy.
2

Add eggs and beat well.
3

Fold in vanilla.
4

Blend in flour, salt and baking powder. Fold in coconut, raisins, nuts and zucchini.
5

Pour batter in lightly greased 10 x 15-inch pan.
6

Bake at 350° for 30 to 40 minutes or until cake tests done.
7

May be frosted with cream cheese frosting or served plain.