Zucchini Bread

12 ingredients
6 steps

Ingredients

  • 2 c. all-purpose flour
  • 3/4 tsp. baking powder
  • 3/4 tsp. baking soda
  • 3/4 tsp. salt
  • 3/4 tsp. cinnamon
  • 3 eggs
  • 1 c. granulated sugar
  • 2/3 c. salad oil
  • 1 1/3 c. grated unpeeled zucchini
  • 3/4 tsp. lemon extract
  • 2/3 c. chopped pecans
  • 2/3 c. raisins

Directions

  1. 1
    Sift together flour, baking powder, baking soda, salt and cinnamon; set aside.
  2. 2
    Beat eggs with sugar for 2 minutes. Gradually add oil and beat for 2 minutes.
  3. 3
    Add extract. Alternately fold in flour mixture and zucchini until moist.
  4. 4
    Stir in pecans and raisins.
  5. 5
    Pour into loaf pan.
  6. 6
    Bake at 350° for 1 hour and 10 minutes.

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