Zucchini Bread

8 ingredients
3 steps

Ingredients

  • 3 large eggs
  • 1 c. oil
  • 2 c. sugar
  • 1/2 tsp. cinnamon
  • 3 c. self-rising flour
  • 2 c. zucchini
  • 2 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Beat eggs to foamy. Beat in oil. Add about half of the dry ingredients and half of the zucchini. Beat until blended.
  2. 2
    Add rest of the dry ingredients and zucchini. Add vanilla and nuts. Mix well.
  3. 3
    Pour into 2 loaf pans. Bake at 325° for 1 hour.

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