Zucchini Bread

14 ingredients
7 steps

Ingredients

  • 1 3/4 c. sifted flour
  • 1/4 tsp. double-acting baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. ground cloves
  • 1 1/3 c. sugar
  • 1/3 c. soft butter
  • 2 eggs
  • 1 c. grated zucchini
  • 1/3 c. milk
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts (optional)
  • 1/3 c. raisins (optional)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 9 x 5-inch loaf pan.
  3. 3
    Sift together first 6 ingredients.
  4. 4
    In a large bowl, beat sugar, butter and eggs until light and fluffy.
  5. 5
    Add and beat in zucchini.
  6. 6
    Now add sifted dry ingredients alternately with milk and vanilla. Fold in nuts and raisins.
  7. 7
    Pour batter into a greased pan and bake about 1 hour or until toothpick tests clean in center.

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