Zucchini Bread

12 ingredients
9 steps

Ingredients

  • 3 eggs
  • 3 tsp. vanilla
  • 1 c. oil
  • 2 c. shredded zucchini
  • 1 c. pecans, chopped
  • 3 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 c. raisins (optional)
  • 2 c. sugar

Directions

  1. 1
    Beat eggs until fluffy.
  2. 2
    Add vanilla, oil and shredded zucchini.
  3. 3
    Mix.
  4. 4
    Add 1 cup chopped nuts and raisins.
  5. 5
    Stir.
  6. 6
    Add all the dry ingredients and mix well.
  7. 7
    Bake in a greased Bundt pan or 3 medium sized loaf pans.
  8. 8
    Bake at 325° for 1 hour.
  9. 9
    You can use mashed bananas instead of shredded zucchini to make banana bread.

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