FoodDB

Zucchini Bread

10 ingredients

7 steps

Ingredients

3 c. flour
2 c. sugar
1 tsp. cinnamon
1 tsp. soda
1 tsp. salt
2 tsp. vanilla
3 beaten eggs
1 c. cooking oil
2 c. grated zucchini
1 c. pecans

Directions

1

Mix well flour, sugar, cinnamon, soda, salt and vanilla.
2

Then add eggs, oil, zucchini and pecans.
3

Pour into 2 greased and floured loaf pans.
4

Bake for 1 hour at 350°.
5

Small loaves should be baked 40 minutes or until a toothpick comes out clean.
6

Serve hot or cold.
7

Freezes well.

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