Zucchini Bread
11 ingredients
10 steps
Ingredients
- 4 eggs
- 1 1/4 c. salad oil
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1 tsp. nutmeg
- 4 c. grated fresh, washed zucchini (skin on)
- 2 c. sugar
- 3 c. flour
- 1 1/2 tsp. baking soda
- 2 tsp. ground cinnamon
- 1 tsp. mace or allspice
Directions
-
1Beat eggs; add sugar until well blended.
-
2Add oil gradually. Mix flour, baking powder, baking soda, salt and spices.
-
3Blend into mixture gradually and thoroughly.
-
4Stir in zucchini.
-
5Grease and flour lightly 2 (8 x 4-inch) loaf pans.
-
6Divide mixture evenly.
-
7Let stand 5 or 10 minutes.
-
8Heat oven to 350°.
-
9Bake for 45 minutes or until toothpick comes clean from center.
-
10Don't overbake.
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