Zucchini Bread

Name: Zucchini Bread
Ingredients: 2 mashed bananas; 1 cup applesauce; 2 cups white sugar; 2 12-3 cups grated zucchini; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 1 cup wheat flour; 1 teaspoon nutmeg; 3 teaspoons cinnamon; 1 teaspoon baking soda; 14 teaspoon baking powder; 1 teaspoon salt; 34 cup chopped walnuts

13 ingredients

7 steps

Ingredients

2 mashed bananas
1 cup applesauce
2 cups white sugar
2 12-3 cups grated zucchini
2 teaspoons vanilla extract
2 cups all-purpose flour
1 cup wheat flour
1 teaspoon nutmeg
3 teaspoons cinnamon
1 teaspoon baking soda
14 teaspoon baking powder
1 teaspoon salt
34 cup chopped walnuts

Directions

1

1)Preheat oven to 325 degrees.
2

Grease & flour (2) 8x4 inch loaf pans.
3

2) In a large mixing bowl mash bananas.
4

Add applesauce & sugar, stir in zucchini & vanilla extract.
5

In a separate bowl, combine flour, cinnamon, baking soda, baking powder, salt & nuts - stir into banana mixture.
6

Divide the batter in the 2 prepared pans.
7

Bake for 60-70 minutes, the bread can come out gooey at 60 min., if you prefer spongier bread go for the 70 minute bake.