Zucchini Bread
12 ingredients
4 steps
Ingredients
- 3 1/4 cups all-purpose flour
- 1 1/2 teaspoons salt
- 1 teaspoon ground nutmeg
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 3 cups sugar
- 1 cup vegetable oil
- 4 eggs, beaten
- 2/3 cup water
- 2 cups grated zucchini
- 1 teaspoon lemon juice
- 1 cup chopped walnuts or pecans
Directions
-
1Preheat oven to 350 degrees.
-
2Mix dry ingredients except for nuts in a large bowl.
-
3In a separate bowl, mix wet ingredients; fold into dry, and add nuts.
-
4Bake in two loaf pans for 1 hour, or until done.
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