Zucchini Bread

Name: Zucchini Bread
Ingredients: 3 eggs; 2 c. grated zucchini, peeled; 1 Tbsp. cinnamon; 1 1/4 tsp. baking powder; 1 tsp. vanilla; 1 tsp. baking soda; 2 1/4 c. sugar; 3 c. sifted flour; 1 c. nuts or raisins (optional); 1 c. oil; 1 tsp. salt

11 ingredients

7 steps

Ingredients

3 eggs
2 c. grated zucchini, peeled
1 Tbsp. cinnamon
1 1/4 tsp. baking powder
1 tsp. vanilla
1 tsp. baking soda
2 1/4 c. sugar
3 c. sifted flour
1 c. nuts or raisins (optional)
1 c. oil
1 tsp. salt

Directions

1

Beat eggs.
2

Continue beating and add oil, sugar, zucchini and vanilla.
3

Sift dry ingredients and add to first mixture.
4

Fold in nuts or raisins.
5

Spoon into two greased and floured loaf pans. Bake at 350° for 1 hour or until golden brown on top.
6

Cool on rack.
7

Serves 8.