Zucchini Bread

11 ingredients
8 steps

Ingredients

  • 3 eggs, beaten
  • 2 c. sugar
  • 1 c. vegetable oil
  • 1 tsp. vanilla
  • 2 c. grated zucchini
  • 3 1/2 c. sifted all-purpose flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1/4 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 c. pecans, chopped

Directions

  1. 1
    Combine eggs, sugar, oil and vanilla in a large mixing bowl; beat well.
  2. 2
    Stir in zucchini.
  3. 3
    Sift together dry ingredients; add to zucchini mixture.
  4. 4
    Fold in pecans.
  5. 5
    Turn into 2 well-greased 9 x 5 x 3-inch loaf pans.
  6. 6
    Bake in 350° gas oven for 1 hour or until done.
  7. 7
    Cool in pans 5 minutes.
  8. 8
    Remove and finish cooling on rack. Makes 2 loaves.

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