Zucchini Bread

11 ingredients
9 steps

Ingredients

  • 1 1/2 cup sugar
  • 3 med. zucchini, grated well (2 cups)
  • 3 eggs
  • 2 tsp. vanilla
  • 2 cups sifted flour
  • 1 cup oil
  • 1/4 tsp. baking powder
  • 2 tsp. baking soda
  • 3 tsp. ground cinnamon
  • 1 tsp. salt
  • 1 cup raisins or chopped walnuts

Directions

  1. 1
    Beat eggs lightly in a large bowl.
  2. 2
    Stir in oil, sugar, zucchini and vanilla.
  3. 3
    Sift flour, baking powder, baking soda, cinnamon and salt onto wax paper.
  4. 4
    Stir into egg mix until well blended; stir in raisins and nuts.
  5. 5
    Spoon batter into 2 well-greased 8 x 5 x 3 inch loaf pans.
  6. 6
    Bake in 375 oven for 1 hour.
  7. 7
    Cool on rack for 10 minutes.
  8. 8
    Remove.
  9. 9
    Cool completely.

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