Zucchini Bread With Pineapple

14 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 c. oil
  • 3 eggs
  • 1 tsp. salt
  • 1 tsp. soda
  • 1/4 tsp. baking powder
  • 1/2 c. coconut
  • 1/2 c. chopped nuts
  • 2 c. grated zucchini
  • 1 tsp. cinnamon
  • 1 1/2 tsp. vanilla
  • 1 1/2 tsp. black walnut flavoring
  • 1 c. drained crushed pineapple
  • 3 c. plain flour

Directions

  1. 1
    Mix well.
  2. 2
    Bake in well-greased and floured loaf pans.
  3. 3
    Makes 2 loaves.
  4. 4
    Freezes well and keeps well.
  5. 5
    Bake at 325° for 1 hour to 1 hour and 15 minutes.

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