Zucchini Cake
12 ingredients
6 steps
Ingredients
- 3 eggs
- 2 c. sugar
- 1 c. oil
- 3 tsp. vanilla
- 2 c. grated zucchini (unpeeled)
- 2 c. flour
- 1 tsp. baking powder
- 2 tsp. baking soda
- 1 tsp. salt
- 3 tsp. cinnamon
- 3/4 c. light raisins
- 1 1/2 c. chopped nuts
Directions
-
1Combine eggs, sugar, oil and vanilla; beat until smooth.
-
2Add grated squash and stir to combine.
-
3Sift together the flour, baking powder, soda, salt and cinnamon.
-
4Add raisins and nuts to dry ingredients, then stir into zucchini mixture.
-
5Pour into greased and floured 9 x 13-inch baking pan.
-
6Bake at 325° for 50 minutes or until cake tests done.
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