Zucchini Cake

11 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 c. oil
  • 2 c. sugar
  • 2 c. grated zucchini
  • 2 tsp. vanilla
  • 3 c. flour
  • 1 tsp. soda
  • 1/4 tsp. baking powder
  • 1 tsp. salt
  • 3 tsp. cinnamon
  • 1/2 c. chopped nuts

Directions

  1. 1
    Beat eggs until light.
  2. 2
    Add oil, sugar, zucchini and vanilla. Mix lightly but well.
  3. 3
    Sift flour, soda, baking powder, salt and cinnamon.
  4. 4
    Add to zucchini mixture; add nuts.
  5. 5
    Bake in two greased 9 x 5-inch loaf pans at 325° for 1 hour or until tests done. Remove from pans immediately and allow to cool on rack.
  6. 6
    Frosting not necessary.

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