Zucchini Cake

11 ingredients
9 steps

Ingredients

  • 2 eggs
  • 2 c. sugar
  • 3/4 c. vegetable oil
  • 1 tsp. vanilla
  • 2 c. coarsely grated zucchini
  • 2 c. flour
  • 1 1/2 tsp. baking soda
  • 1/4 tsp. baking powder
  • 1 tsp. cinnamon
  • pinch of salt
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    In a bowl, beat the eggs until foamy.
  2. 2
    Add sugar, vegetable oil and vanilla.
  3. 3
    Beat until lemon colored.
  4. 4
    Peel and remove seeds from zucchini squash and grate coarsely.
  5. 5
    Add to mixture with flour, baking soda, baking powder, cinnamon and salt.
  6. 6
    Mix well.
  7. 7
    Add nuts.
  8. 8
    Bake in 9 x 13-inch pan at 350° for about 1 hour.
  9. 9
    Sprinkle with confectioners sugar when cool.

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