Zucchini Cake

12 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 Tbsp. cinnamon
  • 1 tsp. baking powder
  • 1 c. salad oil
  • 3 eggs
  • 2 c. sugar
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 2 tsp. vanilla
  • 2 c. grated, unpeeled zucchini
  • 1 c. raisins
  • 1 c. chopped nuts

Directions

  1. 1
    Pour into a 13 x 9-inch baking pan coated with nonstick spray or margarine and floured.
  2. 2
    Sprinkle with 1/2 cup chopped nuts for toasted effect instead of icing.
  3. 3
    Nuts inside are optional.
  4. 4
    Bake at 350° for approximately 50 minutes.
  5. 5
    Cool in pan on rack.

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